Thursday, September 16, 2021
Topics > Food and Spirits > Course Information

Cake Decorating--Basics

Learn everything from the basics of frosting and smoothing a cake to creating borders, figure piping, fondant, beautiful flowers and more. Gain the skills and self confidence needed to make special occasions even more memorable. Please call 412.788.7507 for a list fo supplies.

Section Location Start-End Date Day(s) Start-End Time Faculty Price
YCD-102-1280 Boyce Campus 10/13/2021 - 11/3/2021 W
6:00 PM - 9:00 PM

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