Monday, December 10, 2018
Topics > Food and Spirits > Course Information


If you love fresh ravioli but think you could never make it yourself, this class will change your mind. Step by step instructions from rolling and cutting dough to filling and cooking the ravioli will be provided. You'll learn to make a variety of classic fillings.

There are currently no active sections for this course.

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$89.00 - $99.00

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