CCAC
Monday, December 11, 2017
Topics > Food and Spirits > Course Information

Herbs for Cooking

Enjoy a refreshing cup of herbal tea while adding a little zest to dinner with fresh herbs from the garden. Plant a few in a pot, mix a few in between other plants or plant an herbal bed. No matter where herbs are planted, their flavors can be enjoyed. Discover how to successfully select, plant, grow, harvest, and use culinary herbs and share favorite herbal recipes with other classmates.

Section Location Start-End Date Day(s) Start-End Time Faculty Price
YCI-067-1280 Boyce Campus 3/21/2018 W
6:30 PM - 9:30 PM
McInerney, Colleen $39.00
YCI-067-1210 Allegheny Campus 3/28/2018 W
6:30 PM - 9:30 PM
McInerney, Colleen $59.00






 
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