Wednesday, October 16, 2019
Topics > Food and Spirits > Course Information


Step back in time and enjoy the nostalgia of desserts from a time when Julia Child and the Galloping Gourmet ruled. These desserts were family favorites for the holidays but fell out of favor after boxed cakes and Jell-o were introduced to the American landscape. These classes will show you how to prepare classic French desserts, stressing proper technique as well as uniquely American favorites. Bring your curiosity and a sweet tooth!

Section Location Start-End Date Day(s) Start-End Time Faculty Price
YCD-804-1550 Upper St. Clair High School 10/21/2019 - 10/28/2019 M
6:30 PM - 9:30 PM
Enck, Philip $89.00

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