Wednesday, August 15, 2018
Topics > Food and Spirits > Course Information

Cakes and More

Learn how to bake moist and delicious cakes paired with delightful fillings and a Swiss meringue buttercream icing in this hands-on class. We'll have fun learning how to prepare and assemble our tasty creations as well as learn a few simple decorating tips that will allow you to wow your family and friends with your cake baking talents.

There are currently no active sections for this course.

People who took this also took:
Cake Decorating - Non-Credit Certificate Of Completion
Repair Your Credit

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