CCAC
Thursday, October 15, 2026
Topics > Food > Course Information

Sunday Dinner Italian Style Part II

Come eat, enjoy and add to your repertoire of Neapolitan Italian American Peasant recipes more family favorites. Using minimal ingredients make hearty and robust traditional Italian American Peasant dishes including Neapolitan Caprese Salad, Cheesy Polenta (two ways) with Beef Ragu, Garlic Bread and Nonna's Fruit Salad for dessert. Please bring an apron and an appetite.

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